FAO - Understanding the impact of the COVID-19 pandemic on food security in Africa, August 2020

التنزيل  (PDF, 1.06 MB)
نوع الوثيقة: Reports and Assessments
نوع الوثيقة: English
تاريخ النشر: 21 August 2020 (3 years ago)
تاريخ الانشاء: 12 February 2021 (3 years ago)
عدد مرات التنزيل: 174

FAO - Understanding the impact of the COVID-19 pandemic on food security in Africa, August 2020

نوع الوثيقة: Reports and Assessments
اللغة: English
Africa’s food system is more vulnerable than any other region to the COVID-19 pandemic, due to several ongoing food crises, due to natural disasters and conflicts. These crises have weakened countries’ coping capacities. Several African countries rely on primary commodities for exports, and others rely on food imports. Across the continent, social protection and safety net programmes are weak.

Partners

  • Food and Agriculture Organization

Sectors

  •  Agriculture

موقع

  • Somalia
التنزيل  (PDF, 1.06 MB)